GNOCCHI, STUFFED CHEESE ASIAGO 4/2.5#
U3386765
Product Details
Ingredients
INGREDIENTS: Potatoes, Wheat Flour, Asiago Cheese (Milk, Salt, Rennet, Cheese Cultures), Ricotta Cheese (Whey [Milk], Salt, Lactic Acid), Eggs, Cream [Milk], Salt, Sunflower Oil. CONTAINS: WHEAT, MILK, EGGSProduced in a facility that also processes Soy and Sesame
Preparation Instructions
FOR FOOD SAFETY, FOLLOW HEATING INSTRUCTIONS. NOTE: HEATING EQUIPMENT MAY VARY AND HEAT TIME MAY REQUIRE ADJUSTING.HEATING INSTRUCTIONS: • Cook from frozen• Heat a non-stick pan over medium heat for 20-30 seconds. • Add 1-2 teaspoons oil into the pan and add Gnocchi.• Cover (stirring occasionally) and cook for 5-6 minutes until golden brown. Remove lid and toss with cheese or sauce and cook for an additional minute. Cook to internal temperature of 165F.
Serving Suggestions
Asiago Stuffed Gnocchi with Caramelized Root Vegetable, Brown Butter and Sage ~ Fried Asiago Stuffed Gnocchi Served with Marinara sauce ~ Pork Belly "Osso Bucco" with Asiago Stuffed Gnocchi
Handling Instructions
Keep Frozen
Nutrition Facts
Serving size10 pieces
Amount per servingCalories
200
% Daily Value*
Total Fat5 g6%
Saturated Fat3 g15%
Trans Fat 0g0%
Cholesterol40 mg13%
Sodium620 mg27%
Total Carbohydrate30 g11%
Dietary Fiber3 g11%
Total Sugar6 g0%
Includes 0g Added Sugars0%
Protein7 g0%
Vitamin D0 mcg0%
Calcium100 mg8%
Iron0.5 mg2%
Potassium332 mg8%
Supplemental Facts
% Daily Value*
None specified at this time.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients, Allergens & Nutrition Information
Product information, including ingredients, allergens and nutritional information, is provided by manufacturers/suppliers, including information shared through the Global Data Synchronization Network (GDSN) and other third-party sources such as the United States Department of Agriculture. We know that allergen information is important to many customers, so we are providing product information provided to US Foods from the manufacturers/suppliers for the 9 most common allergens identified by the FDA. This information may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations, ingredient, allergens, nutritional values are subject to change. Please always review the ingredients, allergens, nutrition information and other product information on the product packaging delivered to your location. US Foods does not assume any liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of product information as provided by manufacturers/suppliers
IMPORTANT: We know that allergen information is important to many customers so we are providing this tool to help sort products based on product information provided by suppliers.* Products that the supplier has designated as contains or may contain for the selected allergen(s), or that the supplier has not provided data for the selected allergen(s), will be excluded from your search results. This may not cover potential cross-contact risks or alternate forms of the allergen(s). Please always review the complete list of ingredients and allergens on our product page and on the product packaging delivered to your business.
*Allergen information for third-party branded products is obtained from the Global Data Synchronization Network (GDSN).
Shipping Information
Shipping Details
Gross weight: 11 lbs
Net weight: 10 lbs
Height: 3.9 in
Width: 11.22 in
Length: 15 in
Cube: 0.38 CF
Storage Information
USF Storage: FROZEN 0 50
Min. Temp: -10 FA
Max. Temp: 15 FA
Manufacturer Details
Manufacturer: CHEF'S LINE
Classification Details
Class: 20 - APPETIZERS, ENTREES, & POTATOES REF & FZN
Category: 151 - ENTREES, REF & FZN
Group: 7250 - STUFFED PASTA, OTHER, NOT SAUCED, FROZEN
U3386765
Product Details
Ingredients
INGREDIENTS: Potatoes, Wheat Flour, Asiago Cheese (Milk, Salt, Rennet, Cheese Cultures), Ricotta Cheese (Whey [Milk], Salt, Lactic Acid), Eggs, Cream [Milk], Salt, Sunflower Oil. CONTAINS: WHEAT, MILK, EGGSProduced in a facility that also processes Soy and Sesame
Preparation Instructions
FOR FOOD SAFETY, FOLLOW HEATING INSTRUCTIONS. NOTE: HEATING EQUIPMENT MAY VARY AND HEAT TIME MAY REQUIRE ADJUSTING.HEATING INSTRUCTIONS: • Cook from frozen• Heat a non-stick pan over medium heat for 20-30 seconds. • Add 1-2 teaspoons oil into the pan and add Gnocchi.• Cover (stirring occasionally) and cook for 5-6 minutes until golden brown. Remove lid and toss with cheese or sauce and cook for an additional minute. Cook to internal temperature of 165F.
Serving Suggestions
Asiago Stuffed Gnocchi with Caramelized Root Vegetable, Brown Butter and Sage ~ Fried Asiago Stuffed Gnocchi Served with Marinara sauce ~ Pork Belly "Osso Bucco" with Asiago Stuffed Gnocchi
Handling Instructions
Keep Frozen
Nutrition Facts
Serving size10 pieces
Amount per servingCalories
200
% Daily Value*
Total Fat5 g6%
Saturated Fat3 g15%
Trans Fat 0g0%
Cholesterol40 mg13%
Sodium620 mg27%
Total Carbohydrate30 g11%
Dietary Fiber3 g11%
Total Sugar6 g0%
Includes 0g Added Sugars0%
Protein7 g0%
Vitamin D0 mcg0%
Calcium100 mg8%
Iron0.5 mg2%
Potassium332 mg8%
Supplemental Facts
% Daily Value*
None specified at this time.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients, Allergens & Nutrition Information
Product information, including ingredients, allergens and nutritional information, is provided by manufacturers/suppliers, including information shared through the Global Data Synchronization Network (GDSN) and other third-party sources such as the United States Department of Agriculture. We know that allergen information is important to many customers, so we are providing product information provided to US Foods from the manufacturers/suppliers for the 9 most common allergens identified by the FDA. This information may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations, ingredient, allergens, nutritional values are subject to change. Please always review the ingredients, allergens, nutrition information and other product information on the product packaging delivered to your location. US Foods does not assume any liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of product information as provided by manufacturers/suppliers
IMPORTANT: We know that allergen information is important to many customers so we are providing this tool to help sort products based on product information provided by suppliers.* Products that the supplier has designated as contains or may contain for the selected allergen(s), or that the supplier has not provided data for the selected allergen(s), will be excluded from your search results. This may not cover potential cross-contact risks or alternate forms of the allergen(s). Please always review the complete list of ingredients and allergens on our product page and on the product packaging delivered to your business.
*Allergen information for third-party branded products is obtained from the Global Data Synchronization Network (GDSN).
Shipping Information
Shipping Details
Gross weight: 11 lbs
Net weight: 10 lbs
Height: 3.9 in
Width: 11.22 in
Length: 15 in
Cube: 0.38 CF
Storage Information
USF Storage: FROZEN 0 50
Min. Temp: -10 FA
Max. Temp: 15 FA
Manufacturer Details
Manufacturer: CHEF'S LINE
Classification Details
Class: 20 - APPETIZERS, ENTREES, & POTATOES REF & FZN
Category: 151 - ENTREES, REF & FZN
Group: 7250 - STUFFED PASTA, OTHER, NOT SAUCED, FROZEN
U3386765
Product Details
Ingredients
INGREDIENTS: Potatoes, Wheat Flour, Asiago Cheese (Milk, Salt, Rennet, Cheese Cultures), Ricotta Cheese (Whey [Milk], Salt, Lactic Acid), Eggs, Cream [Milk], Salt, Sunflower Oil. CONTAINS: WHEAT, MILK, EGGSProduced in a facility that also processes Soy and Sesame
Preparation Instructions
FOR FOOD SAFETY, FOLLOW HEATING INSTRUCTIONS. NOTE: HEATING EQUIPMENT MAY VARY AND HEAT TIME MAY REQUIRE ADJUSTING.HEATING INSTRUCTIONS: • Cook from frozen• Heat a non-stick pan over medium heat for 20-30 seconds. • Add 1-2 teaspoons oil into the pan and add Gnocchi.• Cover (stirring occasionally) and cook for 5-6 minutes until golden brown. Remove lid and toss with cheese or sauce and cook for an additional minute. Cook to internal temperature of 165F.
Serving Suggestions
Asiago Stuffed Gnocchi with Caramelized Root Vegetable, Brown Butter and Sage ~ Fried Asiago Stuffed Gnocchi Served with Marinara sauce ~ Pork Belly "Osso Bucco" with Asiago Stuffed Gnocchi
Handling Instructions
Keep Frozen
Nutrition Facts
Serving size10 pieces
Amount per servingCalories
200
% Daily Value*
Total Fat5 g6%
Saturated Fat3 g15%
Trans Fat 0g0%
Cholesterol40 mg13%
Sodium620 mg27%
Total Carbohydrate30 g11%
Dietary Fiber3 g11%
Total Sugar6 g0%
Includes 0g Added Sugars0%
Protein7 g0%
Vitamin D0 mcg0%
Calcium100 mg8%
Iron0.5 mg2%
Potassium332 mg8%
Supplemental Facts
% Daily Value*
None specified at this time.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients, Allergens & Nutrition Information
Product information, including ingredients, allergens and nutritional information, is provided by manufacturers/suppliers, including information shared through the Global Data Synchronization Network (GDSN) and other third-party sources such as the United States Department of Agriculture. We know that allergen information is important to many customers, so we are providing product information provided to US Foods from the manufacturers/suppliers for the 9 most common allergens identified by the FDA. This information may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations, ingredient, allergens, nutritional values are subject to change. Please always review the ingredients, allergens, nutrition information and other product information on the product packaging delivered to your location. US Foods does not assume any liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of product information as provided by manufacturers/suppliers
IMPORTANT: We know that allergen information is important to many customers so we are providing this tool to help sort products based on product information provided by suppliers.* Products that the supplier has designated as contains or may contain for the selected allergen(s), or that the supplier has not provided data for the selected allergen(s), will be excluded from your search results. This may not cover potential cross-contact risks or alternate forms of the allergen(s). Please always review the complete list of ingredients and allergens on our product page and on the product packaging delivered to your business.
*Allergen information for third-party branded products is obtained from the Global Data Synchronization Network (GDSN).
Shipping Information
Shipping Details
Gross weight: 11 lbs
Net weight: 10 lbs
Height: 3.9 in
Width: 11.22 in
Length: 15 in
Cube: 0.38 CF
Storage Information
USF Storage: FROZEN 0 50
Min. Temp: -10 FA
Max. Temp: 15 FA
Manufacturer Details
Manufacturer: CHEF'S LINE
Classification Details
Class: 20 - APPETIZERS, ENTREES, & POTATOES REF & FZN
Category: 151 - ENTREES, REF & FZN
Group: 7250 - STUFFED PASTA, OTHER, NOT SAUCED, FROZEN