ICE CREAM, VANILLA 3GAL

$0.00

U766964

Ingredients

MILK, CREAM (MILK), SKIM MILK, CORN SYRUP, BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), SUGAR, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, TARA GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, XANTHAN GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARAMEL COLOR, ANNATTO EXTRACT FOR COLOR.CONTAINS: MILK

Preparation Instructions

Instructions for Storage & Dipping: 1. Store at -10°F to -20°F.2. Proper dipping temperature is 8°F.3. Tap dipper lightly to remove water.4. Begin scooping on the outside wall. Scoop in a circular motion, rolling the ice cream/sherbet along.5. The next dipperful should begin where the last left off, again rolling in a circular motion. Roll - don't dig! 6. Remember, keep the ice cream / sherbet covered when not dipping and handle the product as little as possible

Serving Suggestions

SCOOP A HALF CUP (4OZ) OF ICE CREAM AND LET TEMPER FOR 5 MINUTES.

Handling Instructions

KEEP FROZEN

Nutrition Facts

72.0 servings per container

Serving size2/3 Cup

Amount per servingCalories

170

% Daily Value*

Total Fat9 g12%

Saturated Fat5 g25%

Trans Fat 0g0%

Cholesterol35 mg12%

Sodium50 mg2%

Total Carbohydrate21 g8%

Dietary Fiber0 g0%

Total Sugar14 g0%

Includes 10g Added Sugars20%

Protein3 g0%

Vitamin D0 mcg0%

Calcium110 mg8%

Iron0 mg0%

Potassium150 mg4%

Supplemental Facts

% Daily Value*

None specified at this time.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients, Allergens & Nutrition Information

Product information, including ingredients, allergens and nutritional information, is provided by manufacturers/suppliers, and includes information from the Global Data Synchronization Network (GDSN) and other third party sources such as the United States Department of Agriculture. We know that allergen information is important to many customers so we are providing product information from the manufacturers/suppliers for the 8 most common allergens identified by the FDA.

IMPORTANT:  We know that allergen information is important to many customers so we are providing this tool to help sort products based on product information provided by suppliers.* Products that the supplier has designated as contains or may contain for the selected allergen(s), or that the supplier has not provided data for the selected allergen(s), will be excluded from your search results. This may not cover potential cross-contact risks or alternate forms of the allergen(s). Please always review the complete list of ingredients and allergens on our product page and on the product packaging delivered to your business.

*Allergen information for third-party branded products is obtained from the Global Data Synchronization Network (GDSN).

Shipping Information

Shipping Details

  • Gross weight: 14.29 lbs

  • Net weight: 13.74 lbs

  • Height: 10.28 in

  • Width: 9.79 in

  • Length: 9.79 in

  • Cube: 0.57 CF

Storage Information

  • USF Storage: FROZEN ICE CRM -10 52

Manufacturer Details

  • Manufacturer: GLENVIEW FARMS

  • Manufacturer Product #: 94145

Classification Details

  • Class: 21 - DAIRY

  • Category: 161 - ICE CREAM AND FROZEN NOVELTIES

  • Group: 1690 - ICE CREAM, HARD PACKED

Quantity:
Add To Cart

U766964

Ingredients

MILK, CREAM (MILK), SKIM MILK, CORN SYRUP, BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), SUGAR, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, TARA GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, XANTHAN GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARAMEL COLOR, ANNATTO EXTRACT FOR COLOR.CONTAINS: MILK

Preparation Instructions

Instructions for Storage & Dipping: 1. Store at -10°F to -20°F.2. Proper dipping temperature is 8°F.3. Tap dipper lightly to remove water.4. Begin scooping on the outside wall. Scoop in a circular motion, rolling the ice cream/sherbet along.5. The next dipperful should begin where the last left off, again rolling in a circular motion. Roll - don't dig! 6. Remember, keep the ice cream / sherbet covered when not dipping and handle the product as little as possible

Serving Suggestions

SCOOP A HALF CUP (4OZ) OF ICE CREAM AND LET TEMPER FOR 5 MINUTES.

Handling Instructions

KEEP FROZEN

Nutrition Facts

72.0 servings per container

Serving size2/3 Cup

Amount per servingCalories

170

% Daily Value*

Total Fat9 g12%

Saturated Fat5 g25%

Trans Fat 0g0%

Cholesterol35 mg12%

Sodium50 mg2%

Total Carbohydrate21 g8%

Dietary Fiber0 g0%

Total Sugar14 g0%

Includes 10g Added Sugars20%

Protein3 g0%

Vitamin D0 mcg0%

Calcium110 mg8%

Iron0 mg0%

Potassium150 mg4%

Supplemental Facts

% Daily Value*

None specified at this time.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients, Allergens & Nutrition Information

Product information, including ingredients, allergens and nutritional information, is provided by manufacturers/suppliers, and includes information from the Global Data Synchronization Network (GDSN) and other third party sources such as the United States Department of Agriculture. We know that allergen information is important to many customers so we are providing product information from the manufacturers/suppliers for the 8 most common allergens identified by the FDA.

IMPORTANT:  We know that allergen information is important to many customers so we are providing this tool to help sort products based on product information provided by suppliers.* Products that the supplier has designated as contains or may contain for the selected allergen(s), or that the supplier has not provided data for the selected allergen(s), will be excluded from your search results. This may not cover potential cross-contact risks or alternate forms of the allergen(s). Please always review the complete list of ingredients and allergens on our product page and on the product packaging delivered to your business.

*Allergen information for third-party branded products is obtained from the Global Data Synchronization Network (GDSN).

Shipping Information

Shipping Details

  • Gross weight: 14.29 lbs

  • Net weight: 13.74 lbs

  • Height: 10.28 in

  • Width: 9.79 in

  • Length: 9.79 in

  • Cube: 0.57 CF

Storage Information

  • USF Storage: FROZEN ICE CRM -10 52

Manufacturer Details

  • Manufacturer: GLENVIEW FARMS

  • Manufacturer Product #: 94145

Classification Details

  • Class: 21 - DAIRY

  • Category: 161 - ICE CREAM AND FROZEN NOVELTIES

  • Group: 1690 - ICE CREAM, HARD PACKED

U766964

Ingredients

MILK, CREAM (MILK), SKIM MILK, CORN SYRUP, BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), SUGAR, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, TARA GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, XANTHAN GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARAMEL COLOR, ANNATTO EXTRACT FOR COLOR.CONTAINS: MILK

Preparation Instructions

Instructions for Storage & Dipping: 1. Store at -10°F to -20°F.2. Proper dipping temperature is 8°F.3. Tap dipper lightly to remove water.4. Begin scooping on the outside wall. Scoop in a circular motion, rolling the ice cream/sherbet along.5. The next dipperful should begin where the last left off, again rolling in a circular motion. Roll - don't dig! 6. Remember, keep the ice cream / sherbet covered when not dipping and handle the product as little as possible

Serving Suggestions

SCOOP A HALF CUP (4OZ) OF ICE CREAM AND LET TEMPER FOR 5 MINUTES.

Handling Instructions

KEEP FROZEN

Nutrition Facts

72.0 servings per container

Serving size2/3 Cup

Amount per servingCalories

170

% Daily Value*

Total Fat9 g12%

Saturated Fat5 g25%

Trans Fat 0g0%

Cholesterol35 mg12%

Sodium50 mg2%

Total Carbohydrate21 g8%

Dietary Fiber0 g0%

Total Sugar14 g0%

Includes 10g Added Sugars20%

Protein3 g0%

Vitamin D0 mcg0%

Calcium110 mg8%

Iron0 mg0%

Potassium150 mg4%

Supplemental Facts

% Daily Value*

None specified at this time.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients, Allergens & Nutrition Information

Product information, including ingredients, allergens and nutritional information, is provided by manufacturers/suppliers, and includes information from the Global Data Synchronization Network (GDSN) and other third party sources such as the United States Department of Agriculture. We know that allergen information is important to many customers so we are providing product information from the manufacturers/suppliers for the 8 most common allergens identified by the FDA.

IMPORTANT:  We know that allergen information is important to many customers so we are providing this tool to help sort products based on product information provided by suppliers.* Products that the supplier has designated as contains or may contain for the selected allergen(s), or that the supplier has not provided data for the selected allergen(s), will be excluded from your search results. This may not cover potential cross-contact risks or alternate forms of the allergen(s). Please always review the complete list of ingredients and allergens on our product page and on the product packaging delivered to your business.

*Allergen information for third-party branded products is obtained from the Global Data Synchronization Network (GDSN).

Shipping Information

Shipping Details

  • Gross weight: 14.29 lbs

  • Net weight: 13.74 lbs

  • Height: 10.28 in

  • Width: 9.79 in

  • Length: 9.79 in

  • Cube: 0.57 CF

Storage Information

  • USF Storage: FROZEN ICE CRM -10 52

Manufacturer Details

  • Manufacturer: GLENVIEW FARMS

  • Manufacturer Product #: 94145

Classification Details

  • Class: 21 - DAIRY

  • Category: 161 - ICE CREAM AND FROZEN NOVELTIES

  • Group: 1690 - ICE CREAM, HARD PACKED