U8021818

Overview

SINCE 1868 TABASCO ORIGINAL RED SAUCE HAS BEEN MADE WITH THREE ALL NATURAL INGREDIENTS: AGED RED TABASCO PEPPER MASH, DISTILLED VINEGAR & SMALL AMOUNT OF AVERY ISLAND SALT. THIS SIMPLE RECIPE PRODUCES THE INCREDIBLY PUNGENT, FIERY TASTE THAT?S BELOVED THE WORLD OVER.

• Grown/Harvested in US

Benefits

• The hot sauce that started it all. Endlessly versatile, you can enhance the flavor of any food with aThe hot sauce that started it all. Endlessly versatile, you can enhance the flavor of any food with a dash of our signature sauce. * Contains vinegar, pepper and salt * See case packaging for preparation and cooking suggestions * Keep in dry storage at temperatures ranging from 33 to 80 F

Portions

• Pack Size: 12/5 OZ

• Portion Price: $9.59 / LB

Box Dimension

• Length: 8.813 in.

• Width: 6.5 in.

• Height: 7.313 in.

• Volume: 0.242 CF

• Storage: DRY FOOD 10

Product Details

Ingredients

DISTILLED VINEGAR, RED PEPPER AND SALT.

Preparation Instructions

Already Prepared

Serving Suggestions

5

Handling Instructions

TABASCO Sauce should be stored in a cool place away from direct light, such as a cupboard, pantry or cabinet. It doesn?t have to be refrigerated after opening. Once a bottle of sauce is opened, the color may change, but the product won?t spoil. Refrigeration almost always helps to slow this process but isn?t required.

Nutrition Facts

757.0 servings per container

Serving size30

% Daily Value*

Total Fat0 g0%

Saturated Fat0 g0%

Trans Fat 0g

Cholesterol0 mg0%

Sodium35 mg1%

Total Carbohydrate0 g0%

Dietary Fiber0 g0%

Total Sugar0 g

Includes 0g Added Sugars0%

Protein0 g

Vitamin D0 mcg0%

Calcium0 mg0%

Iron0 mg0%

Potassium0 mg0%

Vitamin B60.16 mg7.85%

Supplemental Facts

% Daily Value*

Ash7.39g

Water89.98g

Copper0.03mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

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Ingredients, Allergens & Nutrition Information

Product information, including ingredients, allergens and nutritional information, is provided by manufacturers/suppliers, and includes information from the Global Data Synchronization Network (GDSN) and other third party sources such as the United States Department of Agriculture. We know that allergen information is important to many customers so we are providing product information from the manufacturers/suppliers for the 8 most common allergens identified by the FDA.

IMPORTANT:  We know that allergen information is important to many customers so we are providing this tool to help sort products based on product information provided by suppliers.* Products that the supplier has designated as contains or may contain for the selected allergen(s), or that the supplier has not provided data for the selected allergen(s), will be excluded from your search results. This may not cover potential cross-contact risks or alternate forms of the allergen(s). Please always review the complete list of ingredients and allergens on our product page and on the product packaging delivered to your business.

*Allergen information for third-party branded products is obtained from the Global Data Synchronization Network (GDSN).

Shipping Information

Shipping Details

• Gross weight: 9.5 lbs

• Net weight: 3.8 lbs

• Height: 7.313 in

• Width: 6.5 in

• Length: 8.813 in

• Cube: 0.242 CF

Storage Information

• USF Storage: DRY FOOD 10

• Min. Temp: 33 FA

• Max. Temp: 90 FA

Manufacturer Details

• Manufacturer: MCILHENNY COMPANY

• Manufacturer Product #: 00028

Classification Details

• Class: 22 - GROCERY, DRY

• Category: 226 - CONDIMENTS, BULK, SHELF STABLE

• Group: 1863 - SAUCE, HOT, BULK, READY TO SERVE, SHELF STABLE